Extra Virgin Olive Oils

Hojiblanca Extra Virgin Olive Oil "Melgarejo"
Hojiblanca Extra Virgin Olive Oil "Melgarejo"

Hojiblanca Extra Virgin Olive Oil "Melgarejo"

  • Description
  • Tasting Notes
  • More Information

Hojiblanca Extra Virgin Olive Oil "Melgarejo"

Harvest: 2018

Country / Region: Spain

Intensity: Robust

Description: This popular Spanish varietal literally means "white leaf" and is prized for its signature smoothness and clean flavour profile. Freshly pressed and produced by one of the top olive oil producers in the world, this beautiful Spanish oil wins multiple prestigious awards year after year!

Tasting Profile / Serving Suggestions: This year’s harvest of the fragrant Hojiblanca displays stunning notes of green apple, rose petal and cut herbs. With throat catching desirable pepper notes and marked astringency, it’s beautifully herbaceous and complex. A truly unique Extra Virgin Olive Oil! A beautiful finishing oil for big dishes, - pasta, meats, roasted vegetables, and full flavoured salads.
 

Chemical Analysis at time of crush:

Free Fatty Acids (FFA): 0.17%
Peroxides: 6.9 mEqO2/kg
Oleic Acid: 77.4
Polyphenols: 349 mg caffeic acid/kg
BIOphenols: 406.8 mg caffeic acid/kg
DAG: 96.5
PPP: < 1.0
Harvest / Crush Date: November 2018

Sensory Evaluation:
Fruitiness: 5.3
Bitterness: 4.0
Pungency: 5.3

Certifications:
Ultra Premium
Non GMO Project Verified

Size: 200ml / 375ml / 750ml

Packaging: Elegantly presented in a dark glass bottle to help prevent exposure to harmful UV light.

NOTE: We bottle only upon receipt of your online order, or in front of you in-store.

Price: $18.95
Quantity 1 + -