Description: Artisanal legume pasta from Italy - the perfect alternative to wheat pasta. Made from 100% red lentil flour, this organic pasta contains no other flour blends. This strozzapreti pasta is certified organic, vegan and gluten free. It is very well made and will hold its shape and firm texture very well. Organic Red Lentil Strozzapreti Pasta:
Tasting Profile / Serving Suggestions: Use as you would any pasta and just add your favourite sauce! A hearty, filling pasta that you will enjoy when you're craving non-wheat pasta.
Ingredients: Organic Red Lentil Flour
Cooking Time: 12 minutes - or to desired taste