The first arrivals of the freshest extra virgin olive oils from the fall/winter harvest are now on tap! An exceptional and extremely limited harvest of the ultra high phenolic Kalamata, the high phenolic Lentrisca, a delicate Arbosana, a stunning Athinoelia, and a limited harvest of the Californian Mission - just a few of this season's fresh olive oils. Always Ultra Premium certified and guaranteed fresh! Stay tuned because more are on the way! Fresh Extra Virgin Olive Oil 2022.
-
New Harvest Olive Oils - Fall/Winter 2022 - Now on Tap!
-
Lobster Oil - A New Canadian Culinary Treasure at The Olive Oil Emporium - Toronto
You’ve heard of Truffle Oil, now you must try Lobster Oil! Experience a burst of Grilled Lobster flavour with your favorite dishes and culinary creations! Our Lobster Oil was created by Renowned French Master Chef, Jerome Ferrer (Relais & Chateaux Grand Chef & Grandes Tables du Monde), locally in Montréal using Circular Economy production methods. Enjoy Lobster Oil hot or cold and with any fish or seafood dish. Or, try Lobster Oil with your Poultry and Red Meat dishes, and enjoy the authentic flavours of a classic Steakhouse! The Essence of Canada in a bottle! Click here for more: Lobster Oil
-
Balsamic Crystals - NEW INNOVATIVE PRODUCT - NOW IN-STORE - Olive Oil Emporium
Next Level Balsamic Vinegar! First there were Balsamic Pearls... then the Grateable Balsamic Sphere... and now, Balsamic Crystals! A truly innovative and unique Balsamic Condiment made with IGP Balsamic Vinegar from Modena. Delight the senses while creating fun conversation around the table for your family and guests, A delicious accompaniment to meat and fish dishes, cheese boards, sushi, ice cream, risottos, vegetables, salads, appetizers, sliced fruit,a nd much more! The Balsamic Crystals are 100% all natural with NO preservatives, NO gluten, and suitable for the vegan diet. See it and get it here!
-
South Hemisphere New Arrivals - NEW HARVEST 2022 - Fresh Olive Oils
Come in and explore our fresh olive oils from the latest crush - South Hemisphere 2022! A stunning Manzanillo from Chile, a complex Coratina from Australia, the delicate and fragrant Hojiblanca from Australia, and a new Estate Blend from Peru! Come in and Experience Fresh! New Harvest Olive Oils 2022.
-
More New Harvest Oils - Italy, Greece, Portugal and Tunisia - Now on Tap!
It's been a long wait, but well worth the anticipation! From the North Hemisphere Harvest - Fall/Winter 2021 we have now received the last oils from the autumn harvest. A stunning Cerasuola from Sicily, the High Phenolic Organic Chetoui from Tunisia, a delicate Koroneiki from Greece, and more! To see our complete selection of NEW HARVEST OILS and OLIVES click here: New Harvest Extra Virgin Olive Oils.
-
New Harvest Sicilian Olives - Nocellara del Belice DOP - NEW ARRIVAL
The popular Sicilian Nocellara Del Belice Olive is back - fresh, crisp, and delicious! This season we are proud to feature a new variation to this beautiful olive - the Passuluna! Try the Nocellara - in 3 forms: the classic, bright green Castelvetrano in brine, the cracked green in oil, the passuluna, salt cured and oven-baked, packed in oil. Read more about the passuluna here: Nocellara Del Belice DOP - Passuluna
-
New Harvest Oils - 2021 Fall-Winter Season: Fresh, Bulk, and on Tap! Now at The Olive Oil Emporium.
Almost a month later than usual, but finally here! The first arrivals of the most recent harvest and olive crush are now in-store and on tap! Our Special Reserve, Limited Harvest Kalamata Extra Virgin Olive Oil is off the charts with its high phenolic content and its high ratio of Oleocanthal. The Picual and Hojiblanca, both from Melgarejo, are absolutely stunning this season: fruity, grassy, full-flavoured robust oils with a deep emerald green colour. The Greek Athinoelia is back, as well as a smooth Arbequina from California. The popular Cobrancosa is also here and is sure to please. Come in and experience FRESH!
-
New Olive Wood Addition - Salt - Spice Jar
We are constantly updating our collection of Olive Wood and related accessories. Our most recent addition is a beautiful jar with a lid and mini spoon that is ideal for use with your seasonings including salts, spices, dried herbs, peppercorns, etc. Hand-crafted from durable olive wood, each piece is a stunning addition to your kitchen and showpiece for your countertop. Salt and Spice Jar with Spoon.
-
All-Natural Bar Soaps and Skin Care Products Back in Stock
Our all-natural bar soaps are back in stock! Made with 100% Extra Virgin Olive Oil and the cleanest, natural ingredients these are the most nourishing bar soaps you will find! They contain NO chemicals, NO water, NO fragrances, NO petroleum, NO parabens, NO allergens, NO glycol, NO phosphates, NO phthalates, NO artificial colours, NO EDTA, NO silicones. They are 100% vegan certified, NonGMO project verified, and Cruelty Free! We invite you to experience the exceptional skin care products of Crate61 for yourself, and to "Nourish with Nature".
-
New Harvest 2021 Lucques Olives From France - Just Arrived
The highly anticipated New Harvest of the Lucques Olives from France have now arrived! Each year we place our order with the producer as early as June - to reserve our quantities for you to enjoy as soon as they are available. Harvested only a few short weeks ago from the Languedoc region, in late September through to early October 2021, these olives are fresh, unique, and very desirable. With their distinct crescent shape, bright green colour, and their nutty and buttery flavour, these olives will impress the palate and will elevate your table presentation. Enjoy them while they last. Quantities…
-
New Specialty Oils - Olive Oil Emporium
We are pleased to announce the arrival of our new Avocado Oil and Hazelnut Oil into our Specialty Oil selection. Enhance your meals with the delicate and rich flavours of Avocado, Hazelnut, Toasted Sesame, and the always popular white and black truffle oils. Come in and experience FRESH! View our complete selection of Specialty Oils here.
-
New Harvest Oils - 2021 Season: Fresh, Bulk, and on Tap! Now at The Olive Oil Emporium.
Another season of anticipation has come to fruition as we receive the first of the New Harvest Oils from the South Hemisphere producing regions of Chile and Australia. Seeking out the freshest oils from both hemispheres allows us to take advantage of opposite harvest seasons and the resulting fresh oils two times each year! This season's yield includes a stunning Hojiblanca, the classic Arbequina, the robust Favolosa/FS17 and Coratina varietals, and the smooth Frantoio-Leccino. We invite you to come in and experience FRESH! New Harvest Oils 2021.
-
Internationally Recognized and Awarded Olive Oils at Olive Oil Emporium
Throughout the year several Olive Oil Competitions and Contests are held around the world, with panels of international judges and experts, to assess them for their quality and uniqueness. Awards are given to the producers to recognize them for their work, and the exceptional olive oils they produce. Some of our awarded olive oils this year include the Cobrancosa, the Koroneiki, the Athinoelia, the Coratina, the Hojiblanca, and the Picual.
-
Neapolitan Herb Balsamic - New Flavour Now on Tap!
NEW: The Neapolitan Herb-infused dark balsamic vinegar: now on tap! A savoury balsamic for those recipes that require something less fruity. Rosemary, marjoram, thyme, garlic and sage combine with a perfectly-balanced balsamic base to elevate your next salad, marinade, and BBQ meats and veggies. Bring a bottle home today! Neapolitan Herb Balsamic
-
Organic Argan Oil From Morocco Now Available at The Olive Oil Emporium - Toronto
After a long search, we are excited to have found, and offer this premium quality, limited production Organic Argan Oil in our selection. Available in a pre-bottled 250ml glass format, this Argan Oil will take you away to exotic Morocco and will inspire your culinary creations. Read more about it here: Organic Argan Oil from Morocco.
-
Olive Oil Emporium - Fresh Olive Olive Oils, Cask Aged Balsamic Vinegars, and Fine Foods
It has been 1 year since the pandemic fell upon us. The year has been a challenging one for many of us. We have adapted, and we have persevered. Today, we continue to serve you with exceptional oils and balsamic vinegars, and have expanded our fine food selection beyond our original scope to serve you better. With almost 70 oils & vinegars on tap, and nearly 180+ unique pantry items, we remain your one-stop shop for all your fine food essentials. Olives, pasta, truffle products, marinated vegetables, tapenades, pestos, spreads, salts, spices, gift sets, accessories, olive wood pieces, and much…
-
New One-Pot Artisanal Meals from Italy for your Convenience
NEW PRODUCT LINE: Tiberino Ready-To-Cook Meals: Simple to prepare, with no cooking skills or additional ingredients needed but water and olive oil, these ready-to-cook gourmet meals create their own sauces during cooking, requiring no draining or rinsing. The resulting sauces are lighter in texture and flavour, allowing each chef to add their own touches. Their convenience makes them perfect for the family at home, great for travelers, at the cottage, and for campers. Click here for our complete selection of one-pot meals!
-
Fleur De Sel and Infused Sea Salts from Trapani , Sicily - at The Olive Oil Emporium
Back in Stock! Our popular sea salt selection from beautiful Sicily are always a pantry essential! Give your dishes a Sicilian kiss with these artisanal seasonings from Trapani and the delicate Fleur de Sel. Finishing salts for the chef and for the novice. Salts and Seasonings.
-
New French Spreads and Tapenades - A Journey Through Provence
Our most recent pantry addition is brought to you from the colourful cuisine of Provence, France. The collection features 7 artisanal spreads and tapenades including 4 confits which are a typical product of this region - Luberon. We invite you to explore this selection and introduce a piece of France to your table today! Spreads and Tapenades from Luberon, Provence.
-
Olive Drops - by Albert Adria - Exclusive to OOE in Canada
Olive Drops – Spherical Olives. These are no ordinary olives. A creation of the renowned chef Albert Adria of the famous Michelin starred restaurant Tickets in Barcelona, and earlier as head pastry chef at elBulli. Green olives have been puréed & reformed using the juice of Spanish Gordal olives and other natural additives. The liquid inside explodes in the mouth upon tasting with a delicious, refreshing flavour. The spherical olive is one of the most famous dishes from elBulli. At your table, you and your guests will be astonished by the way they explode in the mouth, with delicious juice of…