Robust Intensity

Frantoio-Leccino Extra Virgin Olive Oil
Frantoio-Leccino Extra Virgin Olive Oil

Frantoio-Leccino Extra Virgin Olive Oil

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Frantoio - Leccino Extra Virgin Olive Oil

Harvest: 2023

Country / Region: Chile

Intensity: Robust

Description: Produced in early May, this Frantoio - Leccino blend of two classic Italian varietals creates a wonderfully versatile olive oil with a balanced flavour profile that is appreciated by many palates.

Tasting Profile / Serving Suggestions: This year's Frantoio - Leccino, a blend of two classic Italian varietals, displays a beautifully soft fragrant nose. It is malty, creamy and displays notes of green apple and savoury herbs. On the palate, there is a delayed bitterness and lingering pungency. This beautiful field blend of two classic Italian varietals makes for a truly unique olive oil. Flavour notes include green apple and dandelion greens. Well balanced and loaded with truly unique flavours. Both classic Italian varieties shine in this Chilean harvest.

Chemical Analysis at time of crush:

Free Fatty Acids (FFA): 0.18%
Peroxides: 4.57 mEqO2/kg
Oleic Acid: 72.26
BIOphenols: 523.4 mg caffeic acid/kg
DAG: 92.1
PPP: < 0.7
Squalene: 2980.40 ppm
a-Tocopherols: 371.1 ppm
Smoke Point:  365 °F  / 185 °C
Harvest / Crush Date: 2023 / May

Sensory Evaluation:
Fruitiness: 5.0
Bitterness: 4.5
Pungency: 4.0

Ultra Premium
Non GMO Project Verified

Size: 200ml / 375ml / 750ml

Packaging: Elegantly presented in a dark glass bottle to help prevent exposure to harmful UV light.

NOTE: We bottle only upon receipt of your online order, or in front of you in-store.

Price: $19.95