Nocellara del Belice - Castelvetrano Olives DOP
Region: Sicily, Italy
Description: The original Nocellara del Belice DOP from Sicily. Also known as the Castelvetrano olive, this variety has a loyal following. Prized for its mild and buttery flavour this olive will compliment any dish and party. Versatile, pleasant, and a crowd pleaser. Perfect for Martinis.
Ingredients: Nocellara Olives, water, salt.
Tasting Profile: The ripe Nocellara olive is cherished for its mild and buttery flavour and its beautiful appearance. Perfect to snack on, great with charcuterie boards, and excellent in martinis! These olives contain pits.
Certifications: DOP Del Belice - Denominazione di Origine Protetta (PDO - Protected D0esignation of Origin).