Manzanillo Extra Virgin Olive Oil
Country / Region: Australia
Description: A very popular Spanish varietal commonly found in and around Seville, Andalucia, is a medium sized olive that produces an exceptional oil. Literally it translates to "little apple" due to this olive's apple-like shape, it has a high flesh to pit ratio and its pit can easily be removed. For this reason it is often desired to be used as a stuffed olive. Our current harvest of this Spanish Manzanillo is harvested in Autralia, and is a big, bold oil that is sure to leave a lasting impression on the palate.
Tasting Profile / Serving Suggestions: This current harvest of the Manzanillo is a moderately pungent oil that is sure to leave a lasting impression on the palate. The fruit was picked green producing a fantastic balance between sweet fruit aromas with green tropical fruits of melon and grass. A great olive oil that works well with savoury dishes that are well-seasoned, roasts, and grilled meats.
Chemical Analysis at time of crush:
|Free Fatty Acids (FFA):
||337 mg caffeic acid/kg
|Harvest / Crush Date:
Non GMO Project Verified
Size: 200ml / 375ml / 750ml
Packaging: Elegantly presented in a dark glass bottle to help prevent exposure to harmful UV light.
NOTE: We bottle only upon receipt of your online order, or in front of you in-store.